slider images | Vivian Doan Photography

Come Craft + Eat with kindred spirits.  We’ll share ideas and laughter, while doing something creative with our hands, and enjoying delicious hors d’oeuvres while we do it.  The goal is to have some fun, be creative and indulge your senses – the perfect recipe for a little ‘me time’. No experience necessary!

Suzanne Paquette is a creative director and designer/artisan.  Her company Atelier Six helps tell your story in ways that get to the heart of the matter – emotion-rich experiences that deepen our individual connections. 

Michel Thibodeau is a writer by day and at all other times in search of the tastiest gastronomic endeavours. He favours a rustic and artisinal approach to cooking.  Homemade bread and cheese, home-cured charcuterie, and all sorts of delicacies made from scratch are his specialty.

2014 Workshops

Craft + Eat:
Felted Ornaments
Sunday, Nov 9, 1pm – 4pm
Thursday, Nov 13, 6pm – 9pm

CRAFT:
Learn the basics of needle felting to create 3 fun and soft ornaments.
Great keepsakes!
ALL MATERIALS SUPPLIED

EAT:
Creamy lobster broth
Charcuterie sampler
Fennel salad w/pear, walnuts & parmigiano
Mini tarte tatin

Craft + Eat:
Christmas Stockings
Sunday, Nov 23, 1pm – 5pm
Sunday, Nov 30, 1pm – 5pm

CRAFT:
Create one felt Christmas stocking with applied techniques – needle felting &/or embroidery.  A great addition to your holiday traditions!
ALL MATERIALS SUPPLIED
EXTRA KITS AVAILABLE TO PURCHASE FOR ADDITIONAL STOCKINGS

EAT:
Tuile cup w/ Salmon Tartare
Fennel salad w/pear, walnuts, parmigiano & aged balsamic
Salted caramel pots de crème
Mignardises – Cookies + Sweets